Quinoa & Amaranth

Quinoa & Amaranth
 

Superfood for a good mood: Our organic Quinoa & Amaranth crispbread with nutty quinoa and the power seed amaranth is perfect for superfood lovers.

  • no additives
  • high in fibre
  • with extra virgin olive oil
  • new packaging saves 30% plastic foil - find more info here
DE-ÖKO-006 EU-/Non-EU Agriculture
 

Organic Wholegrain Crispbread with extra virgin olive oil (6 %).
Ingredients: wholegrain spelt wheat flour* (71g**), spelt wheat flour* (8g**), sesame seeds* (7g**), extra virgin olive oil* (6g**), oat flakes* (4g**), sunflower seeds* (4g**), linseeds* (4g**), puffed quinoa* (3g**), puffed amaranth* (2g**), sea salt, yeast, barley malt extract*.

*= organic ingredients
**= for the production of 100g product

For allergens including cereals containing gluten, see ingredients in bold.
May contain traces of milk products.

 


Spelt has to be declared as an allergen. As spelt is botanically seen a type of wheat, it is not sufficient to declare it as “spelt” in the ingredients list. A clear reference to the specific type of the cereal, i.e. "wheat" is required by law. It is, however, not a mixture of spelt and wheat. As a result the following declaration "spelt wheat" is used. The quality of our products remains the same.

Nutrition Information:

per 100 g:
per serving (approx. 25 g or 1 piece):
Energy 1802 kJ/430 kcal
457 kJ/109 kcal
Fat 15 g
3.8 g
of which saturates 2.3 g
0.6 g
Carbohydrate 55 g
14 g
of which sugars 3.2 g
0.8 g
Fibre 9.3 g
2.3 g
Protein 14 g
3.5 g
Salt 1.9 g
0.48 g